The Sira-Cook™ Siralon oven bag/ovenable film range is a unique packaging solution for meat, fish and poultry which allows food to be packed, shipped, retailed and cooked in the same package.
Siralon oven bags/ovenable films allow the food to be cooked in its own juices for added succulency. The food can be cooked without the need for a baking tray, the oven remains clean and there is no washing-up.
Siralon 10 offers flow-wrap ovenable films or bags for microwave/low temperature cooking such as steaming packs, cook and hot-hold, sous-vide and boil-in-the-bag. Temperature resistant up to 180 degrees celsius.
Siralon 12 oven bags are perfect for roasting joints of meat, poultry, whole fish etc and are perfect for retailers looking to pack, ship, sell and cook the product in one package.
Siralon 21 offers an ovenable flow-wrap material/oven bags for whole joints of meat, poultry or whole fish. The easy-to-seal nylon material is strong, offers good clarity, offers a good barrier and can be vacuum packed. Temperature resistant up to 210 degrees celsius. The material is perfect for running down all flow-wrap machines.
Product is placed in the bag or film
Cook directly in the oven, microwave or water bath
Even cooking with less mess and moisture loss
Serve or pack with improved results
Our technical team can recommend the best specification, format and configuration for your application.