Cake-boards – our standard Cake Boards are PE-coated boards, and are commonly used in the bakery industry.
Common colours include black, gold, silver (including foil backed) and white. Other colours are available on request.
Standard sizes (circular) are 6in, 7in, 8in, 9in, 10in, 11in & 12in diameter, but custom sizes are available. Also available square, hexagonal, oval, rectangular etc.
Generally supplied as 1000 micron thickness.
Options include scalloped edges and embossed surface, and custom shapes (such as Valentine’s Day hearts) are available.
Ovenable versions of this product are also available.
We can also supply compostable/ recyclable cake boards and patisserie boards (including tabbed).
Product is presented on or within the board
The board provides strength and protection
Moisture and grease resistance where needed
Attractive, food-safe presentation
Any size, shape or configuration available to meet your exact requirements.
Our technical team can recommend the best specification, format and configuration for your application.